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A la Carte Menu

Main Courses

Fillet Battlesteads - £27.50
Northumbrian fillet steak with mustard powder,pepper and topped with blue cheese

Chargrilled Northumbrian Sirloin Steak (8oz) - £17.50
With homemade onion rings

Chargrilled Ribeye Steak - £15.00
With peppercorn sauce

All steaks are served with a choice of roasted vegetables or chips, mushrooms and tomato

Gammon Steak - £10.75
With fried egg and chips

Louisiana Chicken - £11.50
Marinated in Cajun spices, cooked with red onions, bacon and prawns
in a cream sauce, with saute potatoes

Hake and Chips - £10.75
MSC certified Hake in beer batter with mushy peas

Wild Mushroom and Haloumi Stack (v) - £10.75
Saute wild mushrooms, layered between grilled haloumi cheese
with roasted tomatoes, saute potatoes, drizzled with chilli and ginger oil

Blackened Salmon - £11.50
Baked in Cajun spices, with saute potatoes and sweet chilli sauce


Side Orders

Chargrilled Vegetables - £3.00
Hand cut Chips - £3.00
Steamed seasonal vegetables - £3.00
 Own Our Garden Salad (a selection of leaves and edible
flowers picked today from our garden) - £3.50

CALL US ON 01434 230 209 TO BOOK