SELECT *, special_banners.banner_filename AS special_banner_filename, special_banners.banner_caption AS special_banner_caption,regular_banners.banner_filename AS regular_banner_filename, regular_banners.banner_caption AS regular_banner_caption FROM battlesteads_experience_events LEFT JOIN battlesteads_experience_regulars ON battlesteads_experience_events.experience_regular_num = battlesteads_experience_regulars.experience_regular_num LEFT JOIN battlesteads_banners AS special_banners ON battlesteads_experience_events.experience_special_banner_num = special_banners.banner_num LEFT JOIN battlesteads_banners AS regular_banners ON battlesteads_experience_regulars.experience_regular_banner = regular_banners.banner_num LEFT JOIN battlesteads_pages ON battlesteads_experience_events.experience_event_branch = battlesteads_pages.page_branch WHERE experience_special_id = 'burns-night-2019' AND experience_event_active = '1' AND page_filename = 'battlesteads_experience' Burns Night 2019 (26/January/2019) | Battlesteads | Pub, Hotel & Restaurant
Burns Night

Burns Night 2019

Join us for a Traditional Four Course Dinner, Traditional Burns Toasts & Speeches and a Northumbrian Piper.

Date & Time

Date Saturday 26th January, 2019
Time 7:00pm to 11:00pm

Ticket Prices

£30.00 per person.

Details

Join us on 26th January 2019 for a Traditional Four Course Dinner, Traditional Burns Toasts & Speeches and a Northumbrian Piper.

  • Traditional Four Course Dinner
  • Traditional Burns Toasts & Speeches
  • Northumbrian Piper

North Tynedale, in which Wark is located, was part of Scotland until 1296. Robbie Burns visited Hexham on his tour of the Borders in May 1787. Burns Night celebrates the anniversary of Burns' birth. Burns' Address To the Haggis was his first poem to appear in a newspaper (in December 1786).

Menu

Het Kail Cock-A-Leekie Soup
(King James' recipe)

Rarebit Haggis served with Neep Purry
(A puree of Swede, carrot & ginger)

Het Joint Striploin with Whole Caramelised Roast Onion and Rumbledethumps
(Crushed potatoes with onion, cabbage & leeks)

Ither - Orra Eattocks Cranachan
(Raspberries with toasted oatmeal, honey & whisky cream)

This is an original 19th century menu by Scottish Chef Meg Dodds and was prepared for the first Edinburgh Burns Club meeting in the early 1800's. Meg Dodds was a Scottish 'Mrs. Beeton' and was acclaimed for her Cooks and Housewives Manual of 1826 which made her into a celebrity chef.

Stay Overnight

Worry about the drive home tomorrow. Dinner, Bed & Breakfast for just £165 per couple


Reviews from Trip Advisor

"Very, very impressed with the hotel and staff"

"Quality hotel, quality service, quality food, quality ethics"

"This is a place where the guests still matter"

"Fabulous service and food in this wonderful family hotel"

Some of our Awards

Book a Room

Book a Room