They say that two’s company and three’s a crowd, well a crowd is exactly what’s expected at the third annual Battlesteads Beer Fest, taking place Friday 26th to Sunday 28th July at the popular pub, hotel and restaurant in Wark, near Hexham.
Battlesteads owner Richard Slade said: “The Beer Fest has been getting busier every year so we’re expecting a great turnout. We’re dusting off the marquee, racking up the beers and striking up the band in readiness. We’re just praying for the sun to shine now!”
Now a permanent fixture in the Northumberland events calendar, the Beer Fest draws lovers of beer and live music – as well as a loyal Battlesteads fan base – from as far away as Manchester.
As usual, there will be live music and hot and cold food from the highly renowned Battlesteads kitchen available throughout the weekend. As an added attraction this year, the team at Battlesteads have worked with Claire Watson-Laney of Northumberland Sausage Company, which is also based in Wark, to produce some exclusive new sausages in time for the festival. Brave visitors can try The Raging Norris, the hottest sausage in the world, but Claire also promises a few exotic delights to appease a variety of appetites and palettes.
The beer, lager and cider list runs to 19 this year with the usual local breweries supported as well as a smattering of international guest brews. Visitors to the event will help to raise funds for the Great North Air Ambulance, which also benefited from £500 raised at the 2011 inaugural Beer Fest. Accommodation packages are available for anyone wishing to make the most of the whole weekend.
The fun starts at 4pm on Friday 26th July and carries on until the beer runs out on Sunday 28th July. Tickets cost just £4 including programme and commemorative glass. CAMRA members can purchase discounted tickets for £3. The music line up is:
- Friday night – The Happycats
- Saturday afternoon – The Katy Freeway
- Saturday night – Little Stevie and The Business